Dark deep red colour. Exotic. A debut of camphor, lanolin, cold lamb, parsnip/vegetable stock. Courted by an ascent of vanilla sponge / teacake and rocky-road marshmallow. Followed by wafts of coffee ground spices and biscuity/wafery hazelnut. Vibrant, fresh and lively. Long, elongated tannins – sleek, slick and slender! Dark black-cherry fruit flavours, generous and more-ish!