Squid ink blackness. A brooding dark amalgam of black pudding, sweetbreads and marrow. A concession of varietal alignment – cabernet florals, blackcurrant and black mulberry.A brisk swirl of the glass reveals scents of nori, oyster/blackbean sauce and iodine. Expansive. Even. Expressive. Engaging. Enigmatic. Svelte tannins. Oak, as per nose, completely ingested. Above descriptors on nose, convey to palate.